Stuffed Peppers With Egg and Cheese - Chushki biurek 
Stuffed Peppers With Egg and Cheese - Chushki biurek
 
 
About Bulgaria Bulgarian Cities Tourism in Bulgaria Bulgarian Sights Hotels in Bulgaria Entertainment Bulgaria Forum
English German French Russian
Bulgarian Cuisine
  Bulgarian Food Recipes
    Tarator
    Meatball Soup
    Bean Soup
    Chicken Soup
    Skembe Chorba
    Lentil Soup
    Kyopolou
    Shopska Salad
    Musaka
    Stuffed Peppers
    Gyuvech
    Sarmi
    Kavarma
    Mish Mash
    Shoppe Style Cheese
    Kapama
    Panagyurski Iaica
    Kozunak
    Baklava
    Banitsa
    Mlechna Banitsa
    Palachinka
  Bulgarian Drinks
    Ayran
    Boza
  Bulgarian Wine
    Wine Types
    Wine Regions
    Wine Tours


Site PathAbout Bulgaria / Bulgarian Cuisine / Bulgarian Food Recipes / Stuffed Peppers

Stuffed Peppers

Stuffed Peppers - Chushki biurekBulgarian Recipe – Stuffed Peppers With Egg and Cheese (Chushki biurek)

Stuffed Peppers With Egg and Cheese (Chushki biurek) - is traditional bulgarian vegetarian meal.

This Bulgarian recipe - Stuffed Peppers With Egg and Cheese (Chushki biurek) is intended to serve four persons

Ingredients for preparing a Stuffed Peppers With Egg and Cheese (Chushki biurek):

· 1 kg red peppers
· 6 eggs
· salt
· 250 g brined sheep's cheese
· parsley
· 10-20 ml sunflower oil

Stuffed Peppers With Egg and Cheese (Chushki biurek) Cooking Directions:

Bake, peel and seed the peppers. Mix the crumbled cheese with 4 beaten eggs. Stuff the peppers with the mixture, roll in breadcrumbs and beaten eggs and fry in hot oil. Serve Stuffed Peppers With Egg and Cheese (Chushki biurek) sprinkled with finely chopped parsley.





Hotel Bulgaria Online Booking